Beef Negimaki Hand Roll With Soy Paper

Card

Soup and Salad

• Soy broth with seaweed, scallions and tofu

• Chicken, beef goop with mushroom and scallions

• Homemade Wonton Soup

  5.00

  Pork Wonton in articulate broth

• Spicy Kani Salad (crunchy, fish roe)

  6.50

• Dressing: mango sauce, yuzu sesame seeds

Appetizers from Kitchen

• Steamed salted soybean pods

• Gyoza (steamed or pan-fried)

  half-dozen.50

  6 pcs pork dumpling

• Shumai (steamed or pan-fried)

  6.l

  vi pcs shrimp dumplings

• Japanese Spring Ringlet (2 pcs)

  5.00

  Vegetable roll served with sweetness chili sauce

• Crab meat, foam cheese, scallions wrapped with wonton skin

• Stuffed Jalapeno with shrimp, scallop, crab meat

• Chicken Tempura (four pcs)

  7.50

• Shrimp Tempura (4 pcs)

  8.fifty

• Soft Shell Crab Tempura

  nine.00

• Chicken Or Shrimp Yakitori

  seven.fifty

• Thinly sliced beef roll with scallion, broiled with teriyaki sauce

• vi pcs of chopped octopus and vegetables made in balls marinated with sauce

• Crunchy batter-fried shrimp with business firm special sauce

• Yellowtail jaw, with Ponzu sauce

Appetizer From Sushi Bar

• Yellowtail (or Salmon) Jalapeno (6pcs)

  12.50

  6 pcs slices yellowtail or salmon, jalapeno, tobiko w. chef's special sauce

• Mixed raw fish served on top of avocado w. spicy mayo sauce

• 4 pcs assorted sushi (chef's choice)

• 6 pcs assorted raw fish (chef'southward pick)

• Sliced beef with ponzu sauce, masago, scallion

• Tuna Tataki (6 pcs)

  12.95

  Sliced seared tuna w. truffle oil, ponzu sauce, masago

• Jalapeno with spicy salmon, foam cheese (tempura style)

• Monkey Brain (deep fried)

  10.50

  Half avocado, spicy tuna, crab mix, spicy mayo, eel sauce

• Diced tuna with ponzu sauce on seaweed salad

Sushi or Sashimi (A la Carte)

• Sushi (2PC) / Sashimi (3PC)

• 1. Tuna (maguro)

  7.00 / 9.00

• 2. Albacore Tuna(shiro Maguro)

  seven.00 / 9.00

• iii. White Tuna (Abura)

  7.00 / 9.00

• 4. Salmon (Sake)

  7.00 / ix.00

• 5. Smoked Salmon

  7.00 / 9.00

• half-dozen. Cherry Snapper (Ma dai/Tai)

  7.00 / 9.00

• 7. Yellowtail (Hamachi)

  vii.00 / 9.00

• 8. Mackerel (Saba)

  six.00 / eight.00

• 9. Eel (Unagi)

  seven.00 / 9.00

• 10.Crab stick(kani Kama)

  5.50 / 7.fifty

• 11.Surf Clam(Hokkigai)

  5.50 / 7.50

• 12.Striped Bass(Suzuki)

  6.00 / 8.00

• 13.Sweet Shrimp

  ix.00 / 11.00

• 14.Scallop (Hotate)

  vi.00 / 9.00

• fifteen.Squid (Ika)

  vi.00 / 8.00

• xvi.Octopus (Tako)

  6.00 / 8.00

• 17.Egg (Tamgo)

  4.fifty / 6.50

• xviii.Flying Fish Roe (Tobiko)

  6.00 / eight.00

• xix.Smelt Roe (Masago)

  6.00 / eight.00

• 20.Salmon Roe (Ikura)

  six.00 / 8.00

• 21.Rex Crab

  8.00 / 10.00

• 22.Fatty Tuna

  M.P. / M.P.

• 23.Sea Urchin

  1000.P. / M.P.

• 24.Quial Egg Shooter (sushi)

  seven.00

• 25.Quial Egg (sushi)

  3.l

Curl or Mitt Curlicue

Vegetable Rolls

• 4. Sugariness Potato Roll

  v.l

  Deep fried sugariness potato. Sauce: eel sauce

Cooked Rolls

• 7. Gold California Coil

  7.95

• 8. Crabstick Tempura Roll

  seven.95

• nine. Chicken Tempura Roll

  8.fifty

• ten.Shrimp Tempura Coil

  8.75

• 12.Eel Cucumber Curl

  7.95

• Deep fried soft shell crab, cucumber, lettuce, avocado, Sauce: eel sauce

• xv.Philadelphia Roll

  7.50

  Smoked salmon, foam cheese, avocado

• Shrimp, avocado, cucumber, lettuce, Japanese mayonnaise, fish roe.

• Deep fried crawfish tail meat, spicy mayo sauce.

• Deep fried calamari. Sauce: spicy mayo sauce

• 19.King Crab California Roll

  9.50

• California curl. On peak: deep fried crawfish, spicy mayo sauce.

• 21.Spicy Crunchy Salmon Roll

  10.50

  Deep fried spicy salmon, avocado. On top: crunchy. Sauce: eel, spicy mayo

Uncooked Rolls

• 25.Yellowtail & Scallion Scroll

  6.50

• 26.Salmon Avocado Roll

  7.50

• 27.Tuna Avocado Gyre

  seven.50

• 29.Spicy Salmon Roll

  7.25

• 30.Spicy Yellowtail Gyre

  7.25

• 31.Spicy White Tuna Roll

  7.25

• 32.Spicy Scallop Roll

  7.50

• Fresh salmon, avocado, cucumber, fish roe.

Special Coil

• i. Fire Roll

  ten.95

  Deep fried salmon, cream cheese, avocado. On top with Jalapeno. Sauce: eel, sweet spicy

• two. Dragon Whorl

  13.25

  Inside: eel, cucumber. On top: avocado. Sauce: eel.

• 3. Salmon Lover Roll

  12.l

  California roll. On top: salmon, avocado.

• California coil. On top; tuna, avocado.

• 5. Tiger Eye Roll (soy bean paper)

  12.95

  Deep fried smoked salmon, cream cheese, jalapeno, avocado, tobiko. Sauce: spicy mayo

• vi. Crisis Whorl

  11.50

  Shrimp tempura, avocado, cucumber, crabmeat within. Topped with tempura flakes. Eel sauce

• California roll, height (tuna, salmon, white fish, shrimp, avocado)

• eight. Hawaiian Roll

  13.50

  Inside: shrimp tempura, broiled eel. Exterior: crabstick, avocado. Sauce: eel

• ix. Sugariness Heart Roll (soy bean newspaper)

  14.l

  Within: shrimp tempura, crunchy spicy tuna, avocado.Sauce: eel, spicy mayo

• x.Dynamite Curlicue

  11.95

  Inside: fresh salmon, cream cheese, asparagus,whole gyre deep fried. Sauce: spicy mayo, eel sauce

• 11.Prosper Ringlet (no rice)

  thirteen.95

  Inside: tuna, salmon, yellowtail, crabstick, tobiko. Sauce: ponzu

• 12.Crazy Dragon Roll

  15.fifty

  Within: shrimp tempura, spicy tuna, avocado. On pinnacle: spicy lobster salad. Sauce: eel, spicy mayo

• thirteen.DFW Roll

  14.95

  Inside: shrimp tempura, crawfish, foam cheese, crabmeat, avocado. Sauce: eel

• 14.Butterfly Buss Ringlet (no rice)

  16.95

  Within: crabmeat, tobiko. Outside: fresh salmon. Sauce: ponzu

• fifteen.Pinkish Lady Curl (no rice)

  12.50

  Inside: spicy kani, avocado, tobiko. Sauce: ponzu

• sixteen.Tokyo Roll

  13.95

  Inside: tuna, salmon, white fish, avocado. On peak: spicy salmon. Sauce: spicy mayo

• 17.Texas Curl (soy edible bean newspaper)

  13.50

  Inside: avocado, cream cheese, jalapeno. On top: smoked salmon.

• 18.Tuna (Salmon) Tower

  16.95

  Sushi rice, crab mix, avocado, spicy tuna (or spicy salmon), fresh tuna (or salmon). Sauce: eel, spicy mayo

• nineteen.Mama San Roll

  13.95

  Inside: shrimp tempura, crab meat mix. On top: avocado, crabmeat. Sauce: eel sauce, spicy mayo

• 20.King Kong Roll

  13.50

  Inside: deep fried salmon tempura, avocado, Masago, wrapped with rice, served with eel sauce

• 21.Black Angel (soy bean paper)

  15.95

  Inside: shrimp tempura, foam cheese, cucumber. Outside: pepper tuna, black caviar. Sauce: eel, wasabi sauce

• 22.Lady Gaga (soy edible bean newspaper)

  17.95

  Inside: yellowtail, tuna, salmon, avocado. Outside: salmon, white tuna, jalapeno. Sauce: Jalapeno sauce

• 23.Happy Roll

  xiii.50

  Crab meat, cream cheese, eel, avocado, tobiko, seaweed outside (deep fried). Chili mayo sauce

• 24.Dazzler Roll (soy bean newspaper)

  sixteen.95

  Inside: spicy tuna, crunch, avocado.

Outside: white tuna, tuna. Sauce: sweetness spicy, wasabi

• 25.Cowboy Roll

  17.95

  Within: spicy crab mix, avocado, foam cheese. Top: seared filet mignon, scallion. Sauce: hot sauce, eel sauce, spicy mayo

• 26.Banzai Roll (soy bean newspaper)

  17.95

  Inside: shrimp tempura, spicy tuna, crunch, avocado. Outside: salmon, tuna, white tuna, yellowtail. Sauce: eel, spicy mayo

• 27.Volcano Whorl

  fourteen.50

  Deep fried shrimp tempura, ruddy hot sauce, avocado. On elevation: crunchy spicy salmon, fish roe. Sauce: eel, spicy mayo

• 28.Hana Ringlet (soy bean newspaper)

  17.95

  Inside: shrimp tempura, spicy tuna, avocado. Summit: seared white tuna, tuna. Sauce: eel sauce, spicy mayo, wasabi sauce

• 29.Alligator Roll

  16.95

  Inside: shrimp tempura, spicy tuna, mango topped with eel tobiko. Sauce: eel sauce, wasabi sauce

• 30.Lobster Roll (soy bean paper)

  17.95

  Inside: tempura lobster, lobster salad, avocado. Sauce: eel sauce, spicy mayo

• 31.Phoenix Roll

  sixteen.95

  Inside: shrimp tempura, spicy crabmeat, cucumber. On meridian: spicy tuna, super white tuna in flames. Sauce: eel, spicy mayo

• 32.Super Philly Roll

  15.95

  Inside: smoked salmon, cream cheese, avocado. On meridian: fresh salmon, smoked salmon

• 33.Baked Volcano

  14.95

  Inside: cucumber, crabmeat, avocado. On tiptop: baked crawfish, mushroom, onion. Sauce: spicy mayo

Spicy Cooked

Sushi Entrée

• 18 pcs raw fish and eight pcs sushi, rainbow & mama san scroll

• 7 pcs sushi & California curl

• ix pcs sushi & spicy tuna roll

• xv pcs raw fish & a bowl of rice

• 18 pcs raw fish & a bowl of rice

• Sushi & Sashimi Combination

  33.99

  12 pcs raw fish & half-dozen pcs sushi & California roll

• Maki Combination Dinner

  17.99

  California whorl, tuna curlicue, & salmon whorl

• Spicy Maki Combination Dinner

  18.99

  Spicy tuna whorl, spicy salmon roll & spicy yellowtail gyre

• 7 pcs salmon sushi & salmon gyre

• 7 pcs tuna sushi & tuna curlicue

• iii pcs salmon, 3 pcs tuna, 3 pcs yellowtail & Philadelphia curlicue

• Assorted raw fish, served on a bowl of sushi rice

• Broiled B.B.Q.eel, served on a bowl of sushi rice

Kitchen Entrée

Japanese Fried Rice or Lo Mein

• Philharmonic (craven, shrimp, steak)

  14.95

Kitchen Entrée

Yaki Udon or Soba or Ramen

• Pad Thai (Craven or Steak or Shrimp)

  12.95

  Pan fried rice noodles with tofu, onions, basis peanutsm and fried egg.

• Seafood Udon (soup)

  xiv.95

Jumbo shrimp, scallop, fishcake, vegetables and udon in fish broth

• Shrimp Tempura Udon Soup

  14.95

• Light soy sauce and chicken goop, topped with roasted pork, bamboo shoots, kernel corn, fish block, dry seaweed, seasoned boiled egg and chopped scallion.

• Pork bone soup, topped with roasted pork, bamboo shoots, fish cake, dry seaweed, kernel corn, seasoned boiled egg and chopped scallion.

Kitchen Entrée

Dinner Bento Box

• Filet Mignon Teriyaki

  29.95

Kitchen Entrée

Kids Dinner Bento Box

Hibachi Dinner Entrees

Complete Dinners

• ane. Hibachi vegetable

  thirteen.95

  (No shrimp titbit)

• 2. Hibachi Chicken (9oz)

  18.25

• three. Hibachi Shrimp (10pcs)

  21.95

• 4. Hibachi Calamari (2pcs)

  21.95

• five. Hibachi Filet Mignon (9oz)

  28.95

• 6. Hibachi Steak (9oz)

  24.95

• vii. Hibachi Salmon (2pcs)

  22.95

• 8. Hibachi Scallop (9oz)

  24.95

• 9. Hibachi Lobster (2pcs)

  36.95

Hibachi Dinner Entrees

Combination Dinner

• 1. Chicken & Calamari

  24.95

• 2. Chicken & Shrimp

  25.95

• 3. Chicken & Salmon

  25.95

• five. Chicken & Scallop

  26.95

• half-dozen. Chicken & Lobster

  30.95

• viii. Steak & Calamari

  27.95

• 12.Filet Mignon & Chicken

  28.95

• thirteen.Filet Mignon & Shrimp

  30.95

• 14.Filet Mignon & Calamari

  30.95

• 15.Filet Mignon & Salmon

  31.95

• 16.Filet Mignon & Scallop

  31.95

• 17.Filet Mignon & Lobster

  35.95

• 18.Shrimp & Calamari

  27.95

• 19.Shrimp & Scallop

  28.95

• 21.Shrimp & Lobster

  32.95

• 22.Scallop & Salmon

  29.95

• 23.Scallop & Lobster

  33.95

• (Shrimp, Scallop, Lobster)

• (Filet Mignon, Shrimp, Lobster)

• (Filet Mignon, Lobster, Shrimp, Scallop)

Hibachi Dinner Entrees

Children's Special (Historic period 12 and nether)

• two. Hibachi Shrimp or Salmon

  13.95

• four. Hibachi Filet Mignon or Scallop

  15.95

Lunch Special

• Chicken Fried Rice or Noodle (L)

  ten.00

• Shrimp Fried Rice or Noodle (L)

  10.00

• Steak Fried Rice or Noodle (L)

  10.00

• Vegetable Fried Rice or Noodle (L)

  10.00

Lunch From the Kitchen (Bento Box)

• Chicken & Vegetable Tempura

  13.fifty

• Shrimp & Vegetable Tempura

  thirteen.50

Lunch From the Hibachi Grill

• Pick of two different from the following: Shrimp, Chicken, Steak, Salmon, Scallop, Calamari

Lunch From the Sushi Bar

• Sushi Lunch Bento Box

  xiii.50

  5 pcs of sushi & California roll

• Sashimi Lunch Bento Box

  15.95

  8 pcs raw fish & a bowl of steamed rice

• Sushi & Sashimi Combo

  18.95

  4 pcs of sushi, viii pcs of sashimi, & California curl

Lunch Maki Roll

Raw

• Salmon Roll

• Tuna Curlicue

• Yellowish Tail Roll

• White Tuna Curl

• Salmon Avocado Ringlet

• Tuna Avocado Ringlet

• Spicy Tuna Toll

• Spicy Salmon Roll

• Spicy Yellow Tail Coil

• Spicy White Tuna Roll

• Alaska Roll

• Spicy Scallop Roll

Cooked

• California Scroll

• Crabstick Tempura Whorl

• Craven Tempura Roll

• Shrimp Tempura Scroll

• Eel Avocado Whorl

• Salmon Pare Roll

• Eel Cucumber Ringlet

• Philadelphia Roll

• Boston Roll

• Cajun Curl

• Calamari Curlicue

• Gold California Roll

Vegetable

• Cucumber Curlicue

• Avocado Roll

• Vegetable Roll

• Sweet Potato Curlicue

• Elizabeth Roll

• Sauce to get

  (S)0.25 / (Fifty)5.00

  Choice of Spicy mayo, Teriyaki, Yummy, Eel, Ginger, Sriracha, Ginger Dressing, Pozus, Sugariness Chili, Gyoza, Spicy Chili, Garlic, Extra Ginger, Extra Wasabi, Extra Garlic Butter

Desserts

• (Red bean/vanilla/green tea)

• (Mango/vanilla/strawberry)

• Assistant Tempura with Vanilla Ice Cream

  6.50

Beverages

• Soft Potable (Free Refill)

  2.75

  Coke, Diet Coke, Sprite, Dr.pepper, Lemonade, Coke Zero

• Hot Tea (Gratis Refill)

  2.75

• Unsweetened Ice Tea (Free Refill)

  two.75

• Sweet Ice Tea (Free Refill)

  2.75

• Sweet Green Ice Tea (Gratis Refill)

  ii.75

• Sweetness Raspberry Water ice Tea (Gratis Refill)

  2.75

• Japanese Kid Soda (Strawberry, Melon, Original)

  3.50

• Cola, Grenadine, a cherry

• Juice (pineapple, orange, cranberry)

  three.00

• Strawberry Daiquiri Virgin

  5.fifty

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Source: http://hanadfw.com/Hana_prosper/menu.html

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